Bahera (Terminalia bellirica) & Harad (Terminalia Chebula)
Uses Bahera
It is useful in Acsites, Asthama, Bleeding and Ulceration
of Gum, Blood Pressure, Burns, cooling wash of eye, Cough, Dysentery, Diarrhea
and worm.
Uses Harar
It is Astringent, Purgative, Stomachic and Laxative.
It is useful in asthma, piles and cough.
It is also useful in healing of wounds and scalds.
It is used as gargle against inflammation of mucous
membrane of mouth.
Itis used in Tanning of leather and purification of
petroleum.
It is widely used in natural dyes.
Harar and Bahera belongs to the same family. Their
habitat nature of growth and cultivation techniques are more or less same and
therefore they have been covered a cultivation as follows :
Cultivation Details
The tree is a light demander. It can however, withstand
slight shade at young age. Young seedlings are known to tolerate heavy shade
during the first and second year but heavy shade afterwards kills them. Quite
sensitive to frost.
Soil Type
Capable of growing on various types of soils, provided
the moisture supply is adequate. Best growth is attained on deep sandy loam
soils with good drainage. Sometimes clay loam soil is also suitable for bahada
cultivation.
Natural Regeneration
Trees regenerate through seeds and coppice. The tree is a
fairly good coppicer, cuttings produced in May- June coppice well. Good seed
crops, high germinative capacity of the healthy seeds and the ability of the
seedlings to thrive under shade for the first one-year or two are favourable
factors for natural regeneration.
Direct Sowing/ Transplanting
The plant can be raised in the field by direct sowing or
by transplanting one-year-old nursery raised seedlings. Sowing is done in June-
July with the commencement of monsoon rains. The seed is soaked in water for 24
hours to soften the seed coat. Sowing is done in lines about 5-8m apart. The
soil along the lines to be sown is worked well. The seeds are covered lightly.
Planting Technique
Plantation is done in June- July when the plants are
about 3-4 months old. Appropriate spacing adopted is 3m X 3m.
Harvesting Techniques
Collection : The best time for collection of fruits for
the optimum content is the month of January after which the inferior quality of
tannin is obtained. Collection done too early also show the similar quality of
tannin content.
Harvesting Time
Harvesting is done after 7-8 years of growth. From mid
December to mid January is the best time for harvesting (collection).
Processing and Storage
The fruits are depulped and dried before storing. After
deseeding 2 days sun drying is necessary in a dry and ventilated place. In this
condition it can be stored for one year. Deseeded Bahada has to be disposed
within one year from the processing day otherwise it will lose its valuable
properties. Bahada should be packed in dry and clean gunny bags under store in
dry place. Under no circumstances it should be kept at wet place otherwise it
will be infected by fungus and discolored.
Grading
The raw fruits can be graded for better prices. Selection
can be raised upon their solidness, color and freedom from insect attack.
Grading generally consist of separating hallow, infected, damaged nuts from the
good quality nuts.
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